Instituto Gastronómico DGallia Escuelas de Cocina, Gastronomía, Pastelería, Bar, Industrias Alimentarias, escuela de chef en peru, Gastronomia, Pasteleria, Panaderia, Alta cocina, Eventos de Cocina, Eventos Gastronomicos, Instituto de Cocina y Arte Culinario, instituto de cocina peru, instituto peru, cocina peru, instituto peruano, instituto peruano de cocina, cocina peru, arte culinario peru, escuelas de cocina peru, institucion educativa arte culinario

Study in D'Gallia
Diploma in peruvian cuisine

Foreigners >> Study in D'Gallia

The Institute D'Gallia has been chosen by the most prestigious culinary institutes and universities in Latin America for Academic Exchange Programs among its students.

Advantages: Know new realities and enriching life experiences in totally new environment. That is why today, The I.A.C. D'Gallia receives delegations of students from the following foreign institutes:
ESGANT, Culinaria Escuela de Gastronomía, Celia Escuela Integral Gastronómica, Centro Culinario Pizzolotto A. C., EHT Primera Escuela de Hotelería y Turismo de Bolivia, Centro Culinario Ambrosía, Culinary Art School, Universidad Autónoma del Estado de México, Escuela Culinaria Internacional, Escuela de Arte Gastronómico.

If you belong to any of these institutions, ask the department of your school for more information on how to study a season in D'Gallia.

If you do not belong to any of these institutions, but you want to study in D'Gallia, you can apply to any of the 2 modalities of admission for foreign students, through the Culinary Preview Program or Test of aptitude.